Gorgonzola Al Cucchiaio
Gorgonzola Al Cucchiaio
If one blue cheese represents hedonistic indulgence, it must be Gorgonzola al Cucchiaio. It is finger-lickingly soft, delicious and creamy, with a characteristic ‘winey tang’. It is gloriously soft with a gentle sweet flavour. Intensely creamy and exceptionally rich and sweet, this gorgonzola is so soft you must serve it with a spoon.
COUNTRY OF ORIGIN | Italy
PASTEURISATION | Pasteurised
VEGETARIAN | No
TYPE OF MILK | Cow
INGREDIENTS | Cow's MILK, Salt, Animal Rennet, Starter Cultures, Mould Cultures.
ALLERGENS | Cow Milk
HOW I KEEP | Keep refrigerated, keep wrapped, serve at room temperature, use within 12 days.
IMPORTANT | All our cheeses are cut to order and may not be to an exact weight/measurement, but we will never underweight your cheese. Due to exceptionally high levels of demand it may be necessary to substitute a product to ensure you order is dispatched promptly. We will always pick a suitable alternative that is similar to your requested product, and that will always be of equal or higher value at no extra cost.
If you have any allergens in regards to cheese, please ask before ordering.
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